Brisket half that includes both point and flat. Take Game Day to the next level with sliced brisket and burnt ends. It's a feast for your family and friends with leftovers for easy meals thru the week.
Great cut to smoke low and slow then slice thin.
- 5.0-8.0 pounds
- 100% Montana Angus Beef
- Pasture Raised, Ranch Finished
- Choice-Prime Grade
- 14 Day Dry Aged
- Family Ranch Raised, Humanely Handled
- Hand Cut, Individually Wrapped
- Ships Frozen
- USDA Inspected & Labeled
Cooking Methods: BBQ Smoker Grill, Roast/Bake, Braise/Pot Roast, Pressure Cook
*Photo by @bobsbackyardbbq