NEXT SHIP DATE: May 17

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Brisket Point

Size

Brisket Point

The heavier marbled half of the whole brisket. Juicy with flavor. Perfect for low and slow on grill or in oven. Often made into burnt ends with rich BBQ sauce.

Cooking Methods: BBQ Smoker Grill, Roast/Bake, Braise/Pot Roast, Pressure Cook