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Carne Asada Flap Steak

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Carne Asada Flap Steak

A boneless grill cut traditionally used for carne asada. Marinate, grill and slice across the grain for fajitas.

Flap steak is also known as sirloin flap steak, sirloin flap, flap meat, bavette and sirloin bavette.  

Cooking Methods: Grill, BBQ, Pan Broil/Skillet, Broil, Sear