Delmonico Steak

Delmonico Steak 

Tender, savory and great for grilling, the Delmonico is cut from the rib end of the chuck eye roll. 

This ribeye cousin brings the steakhouse home to your dining room table. 

• 100% Montana Angus Beef
• Pasture Raised, Ranch Finished
• Choice-Prime Grade
• 14 Day Dry Aged
• Family Ranch Raised, Humanely Handled
• Hand Cut, Individually Wrapped
• Ships Frozen
• USDA Inspected & Labeled

Cooking Methods: BBQ/Grill, Pan Broil/Skillet, Broil