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Oxtail

Size

Oxtail

A chef's cut with rich, beefy flavor best braised then cooked low and slow.

  • 1.5-3 pounds
  • 100% Montana Angus Beef
  • Pasture Raised, Ranch Finished
  • Choice-Prime Grade
  • 14 Day Dry Aged
  • Family Ranch Raised, Humanely Handled
  • Hand Cut, Individually Wrapped
  • Ships Frozen
  • USDA Inspected & Labeled

Cooking Methods: Braise, Slow Cook, Low & Slow