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Crispy tater-tot nachos layered with ranch-raised ground beef, melted cheese, and toppings — the ultimate farm- and ranch-to-table game-day comfort food.”
Bold, colorful, and simple — sheet-pan steak fajitas with ranch-raised beef and peppers from Personal Rancher contributor Wyld Gourmet.
Sheet-pan flat iron steak with carrots, beets. and potatoes — a warm, colorful fall recipe from Personal Rancher contributor Wyld Gourmet.