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September 27, 2019 1 min read

Meal Prep with Flat Iron Steaks


  • Four Felton Angus Beef Flat Iron Steaks
  • Avocado Oil
  • Salt and pepper 


  • Bring steaks to room temperature by removing from refrigerator 30 minutes prior to grilling.
  • Coat with oil.
  • Season with favorite rub (salt & pepper work fine).
  • Heat grill to 400+ degrees F
  • Place flat iron steaks on hot grill (direct heat for gas grills)
  • Sear steaks, 2-3 minutes per side to desired temperature (We like medium rare=130-135 degrees F)
  • Remove steaks and rest 5 minutes
  • Slice against grain
  • Serve

TIP: Grill several for easy weeknight meals. I like to slice into small pieces for kid-friendly bites.

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